Almond hulls waste valorization towards sustainable agricultural development: Production of pectin, phenolics, pullulan, and single cell protein - ScienceDirect

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Last updated 21 fevereiro 2025
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Recent Developments in Microbial Technologies 9789811544385, 9789811544392
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
PDF) Preparation and Characterization of Electrospun Pectin-Based Films and Their Application in Sustainable Aroma Barrier Multilayer Packaging
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
CHUSAV Annual Report 2016
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Správa o Ä innosti (1678 kB .pdf) - Chemický ústav
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Almond hulls waste valorization towards sustainable agricultural development: Production of pectin, phenolics, pullulan, and single cell protein - ScienceDirect
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Almond hulls waste valorization towards sustainable agricultural development: Production of pectin, phenolics, pullulan, and single cell protein - ScienceDirect
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
A critical review on valorization of food processing wastes and by-products for pullulan production
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Countercurrent Extraction of Soluble Sugars from Almond Hulls and Assessment of the Bioenergy Potential
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
High-throughput coating with biodegradable antimicrobial pullulan fibres extends shelf life and reduces weight loss in an avocado model
Almond hulls waste valorization towards sustainable agricultural  development: Production of pectin, phenolics, pullulan, and single cell  protein - ScienceDirect
Value-Added Products from Agricultural Wastes: Pectins from Cocoa Husk, Coffee Pulp, Soybean Hulls and Grape Pomace

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