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A former senior food editor at Bon Appétit, Claire Saffitz was the host of the popular series Gourmet Makes before leaving the company in 2020. She is the bestselling author of Dessert Person and What's for Dessert and currently hosts a companion series to her books on , also called Dessert Person. After graduating from Harvard University, she received a master’s degree in culinary history from McGill in Montreal and then studied pastry in Paris at École Grégoire Ferrandi.  She lives in New York City with her husband and two cats. dessertperson.com

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s Dessert Person, Claire Saffitz, Wants You to Make Mistakes

Claire Saffitz's Thanksgiving Recipes Are Not That Complicated - The New York Times

Former Bon Appétit star and St. Louis native Claire Saffitz talks about her new cookbook

Bon Appétit's Claire Saffitz Knew About Toxic Culture: Instagram Post

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Claire Saffitz Latest Articles

Claire Saffitz's Recent Articles