How did stockfish come into Nigeria?

This dried and preserved fish delicacy is an integral part of Nigerian cuisine giving it a strong aroma and distinct taste. | Pulse Nigeria

Most of the stockfish produced in Norway is headed to Nigeria. #Fishi

Dried Stockfish 6.oz Nigeria Stockfish/opkoroko/africa/oven

Why Is Nigeria Importing Stockfish? Can't We Produce It Here? - Food - Nigeria

Stockfish is unsalted fish, especially cod, dried by cold air and wind on wooden racks on the foreshore. The drying of food is the world's oldest know Stock Photo - Alamy

Where Can I Get Stockfish, Crayfish And Dried Fish To Resell? - Business (2) - Nigeria

About our Norwegian & Icelandic Stockfish

NAFDAC destroys N20m stockfish in Aba - Premium Times Nigeria

eugee_foods - Nigeria's Stock fish, also knows as Panla or Norwegian fish is packed with healthy essential nutrients, including omega-3 fatty acids, which promote heart health and are also associated with a

Portrait of a trader selling stock fish at a market in Lagos, Nigeria Stock Photo - Alamy

Analysis: Why stockfish should remain important in Nigerian cuisine

What Kind Of Fish Is Stockfish?

Stockfish

Stockfish: The Nigerian - Nordic Connection - Kitchen Butterfly

HOW TO MAKE NIGERIAN STOCKFISH STEW

Stockfish in Nigerian cuisine #nigerianfood #africanfood #9jafoodie