Predicting in vivo starch digestibility coefficients in newly weaned piglets from in vitro assessment of diets using multivariate analysis, British Journal of Nutrition
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Last updated 12 abril 2025

Predicting in vivo starch digestibility coefficients in newly weaned piglets from in vitro assessment of diets using multivariate analysis - Volume 103 Issue 9

Starchy and fibrous feedstuffs differ in their in vitro digestibility and fermentation characteristics and differently modulate gut microbiota of swine, Journal of Animal Science and Biotechnology

Factors affecting starch utilization in large animal food production system: A review - Giuberti - 2014 - Starch - Stärke - Wiley Online Library

PDF) An in vitro method for prediction of the digestible crude protein in pig feeds.
Comparisons of In Vitro and In Vivo Digestibility Assays for Phosphorus in Feline Diets and Associations with Dietary Nutrient Content

PDF) Prediction of digestibility of organic matter and energy in the growing pig from an in vitro method

Comparisons of In Vitro and In Vivo Digestibility Assays for Phosphorus in Feline Diets and Associations with Dietary Nutrient Content

Non-invasive continuous real-time in vivo analysis of microbial hydrogen production shows adaptation to fermentable carbohydrates in mice

PDF) The effect of extrusion cooking of different starch sources on the in vitro and in vivo digestibility in growing pigs

In Vitro Starch Digestion Kinetics, Corrected for Estimated Gastric Emptying, Predict Portal Glucose Appearance in Pigs, - ScienceDirect

Starchy and fibrous feedstuffs differ in their in vitro digestibility and fermentation characteristics and differently modulate gut microbiota of swine, Journal of Animal Science and Biotechnology

PDF] Addition of sodium metabisulfite and microbial phytase, individually and in combination, to a sorghum-based diet for broiler chickens from 7 to 28 days post-hatch

PDF) Performance and behavior of piglets fed diets with different metabolizable energy levels

Full article: In-vitro digestion models: a critical review for human and fish and a protocol for in-vitro digestion in fish

PDF) Amylopectin structure and crystallinity explains variation in digestion kinetics of starches across botanic sources in an in vitro pig model
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