Smoked Salmon Bites with Shallot Sauce Recipe: How to Make It

Tangy mayonnaise-Dijon sauce adds zip to flaky pastry and layers of crisp arugula, thinly sliced smoked salmon and nutty-flavored Asiago cheese. —Jamie Brown-Miller, Napa, California

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Smoked Salmon Bites with Shallot Sauce Recipe: How to Make It

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