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Pasting properties of blends of potato, rice and maize starches - ScienceDirect

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Last updated 12 abril 2025
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
Effect of salts on pasting, thermal, and rheological properties of
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
An insight into the pasting properties and gel strength of
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
Frontiers Evaluate how steaming and sulfur fumigation change the
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
The structural, thermal, pasting and gel properties of the
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
Molecular rearrangement of waxy and normal maize starch
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
Enhancing traceability of wheat quality through the supply chain
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
Impact of swelling power and granule size on pasting of blends of
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
Starch-based biodegradable materials Challenges and opportunities
Pasting properties of blends of potato, rice and maize starches - ScienceDirect
PDF) Effect of citric acid concentration and hydrolysis time on
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