Yogurt-Marinated Pork Chops with White Wine–Shallot Sauce

Homa Dashtaki’s Yogurt-Marinated Pork Chops with White Wine–Shallot Sauce recipe from her book, Yogurt & Whey: Recipes of an Iranian Immigrant Life, makes weeknight dinner simple with juicy pork chops marinated in a spice-infused yogurt and a savory white wine pan sauce.

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Cook This: Three recipes from Yogurt & Whey, including fried chicken